Pão De Queijo recipe Ingredients tapioca flour milk oil eggs salt grated cheese Garlic powder Instruction 2-4 cups of Tapioca flour or cassava starch A mix of milk and water is typically used to scald the starch 1/2 cup of Olive oil, vegetable oil, or butter 2 large eggs acts as a binder 1.5 - 2 cups of grated Parmesan is standard, often mixed with mozzarella for a stringy texture or cheddar for flavor Salt to taste Garlic powder for extra flavor